Wednesday 27 February 2013

What I ate Wednesday

This is my first ever What-I-Ate-Wednesday post.The concept comes from the blog Peas and Crayon linked below:

Inspired by other blogs who do it on a regular basis I want to expand my regular posts to include more than just recipes and I thought this was a great way to start.

So here it is:

 To start the day I needed a berocca to get me going. I don't have them everyday and I usually have the tablets ready to go but this morning I woke up super tired so needed a kick start.

I had a slice of homemade Sultana/Apple Bread that I made which uses a similar recipe base for my Healthy Banana Bread. I had it with a cup of tea and some Mixed Berry Chia Jam using the recipe from Powercakes blog which can be found here.

I had a much needed Chai latte to keep me going mid morning.

For lunch I had a salad made with spinach, pomegranate seeds, cherry tomatoes, sprouts, seeds and sweet-n-sour tofu that I will post the recipe for soon.


I had a Pink Lady apple in the afternoon for a snack along with multiple Vitawheat and cups of tea and a few rice crackers.

Dinner was one of my favourites - Pita Pizza. I made it with mushrooms, olives, artichokes and topped it all with Nutritional Yeast Cheese Sauce.


I finished the day with Mango/Banana Yonanas ice cream topped with coconut flakes, delicious!!!


5 comments:

  1. LOOOOVE pita pizzas! They are so delicious and super easy to make :).

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    1. They are my go-to meal whenever I am lacking inspiration or feel like I need something that feels naughty without actually being naughty :)

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  2. Ohhh man! That homemade apple bread and chia seed jam seriously have my mouth watering

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    1. :) Got to love Chia seed jam, I definitely recommend trying out Kasey's recipe

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  3. Making chia jam - sounds like a fun experiment I need to try! Apple bread sounds good, too!

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